I am a celebration of Spanish flavour, created to honour someone truly special.

Inside me, you will find a thoughtful selection of products chosen to turn Mother’s Day into a moment to savour — from the delicate richness of Arbequina Extra Virgin Olive Oil to the irresistible touch of truffle Marcona almonds, traditional olives, Ibérico ham chips, a heart-shaped Jamón Ibérico de Cebo de Campo, and a bottle of rosé wine to complete the experience.

I was brought together with care, with the intention of creating something more than a gift — a table to share, a toast to enjoy, and a beautiful way to say thank you.

Because some feelings are best expressed through the little things: good food, time together, and flavours made to be remembered.

What I include

♥ Jamón Ibérico de Cebo de Campo Corazón 80 g
♥ Aceite de Oliva Virgen Extra Arbequina 500 ml
♥ Almendras Marcona fritas con trufa 215 g
♥ Patatas fritas sabor jamón ibérico 125 g
♥ Aceitunas de la Abuela 200 g
♥ Vino rosado Entrecuelos – Miguel Domecq (Cádiz) 750 ml